The Best Fat-Burners

November 8, 2009
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The Top Ten Fat Burning Foods

When you say that you are eating to burn your fats, many people would think you’re nuts — because eating foods doesn’t follow losing weight.

What if you can share the top fat burners in each food group? Below are the lists of the best fat-burners in each category that will prove people that eating may mean losing weight. Just remember – eat always in moderation.

The Top Carb and Whole Grain Fat Burning Foods

1. Oatmeal (old fashioned)
2. Yams
3. Brown rice (a favourite is basmati, a long grain aromatic rice)
4. Sweet potatoes (almost same as yams)
5. Multi grain hot cereal (mix or barley, oats, rye. titricale and a few others)
6. White potatoes
7. 100% whole wheat bread
8. 100% whole wheat pasta
9. Beans (great for healthy chili recipes)
10. Cream of rice hot cereal

The Top Fat Burning Vegetables

1. Broccoli
2. Asparagus
3. Spinach
4. Salad greens
5. Tomatoes
6. Peppers (green, red or yellow)
7. Onions
8. Mushrooms
9. Cucumbers
10. Zucchini

The Top Fat Burning Lean Proteins

1. Egg whites (whole eggs in limited quantities)
2. Whey or Casein protein (protein powder supplements)
3. Chicken Breast
4. Salmon (wild Alaskan)
5. Turkey Breast
6. Top round steak (grass fed beef)
7. Flank Steak (grass fed beef)
8. Lean Ground Turkey
9. Bison/Buffalo
10. Trout

The Top Fat Burning Fruits

1. Grapefruit
2. Apples
3. Blueberries
4. Canteloupe
5. Oranges
6. Bananas
7. Peaches
8. Grapes
9. Strawberries
10. Pineapple

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