Home-Made Pizza Crust

October 30, 2009
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Pizza delivery has been around so long now that it’s hard to remember a time when pizza dough making was a standard cooking routine. Pizza dough making doesn’t take a lot of time either. It’s really quite simple to do.

With these 8 steps, it only proves that pizza dough making is not hard after all.

Step # 1: Assemble all your ingredients in the right amounts before you start. This saves time and makes the process more efficient. You would only need five simple and inexpensive ingredients are all it takes to make basic pizza dough: Flour water, oil, salt and yeast complete the list.

Step # 2: Next combine all your dry ingredients…

Eat Spaghetti The Right Way

October 30, 2009
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Many non-Italians don’t know how to eat spaghetti. This is true even for the U.S. in spite of the large Italian community.

I know many would think that they do know the right way to eat spaghetti, but I’ll tell you otherwise. In this article, you will learn how to munch on the pasta:

Rule # 1: Keep your hands on the table throughout the meal and never ever put your elbows up on the table.

Rule # 2: You also need to wait for everyone to be served before starting to eat, no matter how hungry you are.

Rule # 3: Do not overload t spaghetti onto your fork. If you decide it’s too big or…