This easy and simple dish is definitely yummy and healthy.  It contains 39 calories and 2 grams of fat per serving.  Try serving this beef-wrapped asparagus for parties and you’ll definitely impress your guests with a yummy starter.

Ingredients:

16 asparagus spears (trimmed), 1 teaspoon extra-virgin olive oil, salt and freshly ground pepper to taste, 2 thin slices beef (cut in half lengthwise)

Procedure:

1. Preheat the grill to medium.
2. In a medium bowl, combine the olive oil and asparagus and season with a pinch of salt and pepper.
3. Wrap beef around the middle of 4 asparagus spears.  Repeat the process to make 4 bundles.
4. Oil the grill rack and grill the asparagus bundles…

Poaching is a great way to make fruit desserts because it brings out the flavorful juices of fruits.  Try this poached strawberries and rhubarb topped with an airy meringue for a healthier alternative to heavy whipped cream or ice cream.

Ingredients:

Fruit: 1 pound fresh rhubarb (cut into 1/2-inch pieces), 1/2 cup sugar, 1 teaspoon grated fresh ginger, 2 cups fresh strawberries (hulled and halved)
Meringue: 3 large egg whites, 1/4 teaspoon cream of tartar, 1/3 cup sugar

Procedure:

1. Preheat oven to 350°F.
2. Combine rhubarb, sugar and ginger in a medium-sized bowl.  Divide the rhubarb mixture among six 8-ounce ramekins and place the ramekins on a baking sheet and cover with foil.  Bake in…

This chicken recipe is low in calories because it contains 261 calories per serving.  You can serve this with roasted onions, leeks and garlic on the side for a yummy dinner for you and your family.

Ingredients:

2 cups thinly sliced onions, 1 cup thinly sliced leeks (white and light green part only) , 4 cloves thinly sliced garlic, 3 tablespoons extra-virgin olive oil, 2 teaspoons fresh thyme leaves, 1/4 teaspoon salt, 2.5 to 3 pounds bone-in chicken pieces (thighs, drumsticks or breasts without the skins), 1/4 cup Dijon mustard, 2 teaspoons minced shallot, 1 1/2 teaspoons chopped fresh rosemary, 1 teaspoon reduced-sodium soy sauce, 3/4 teaspoon freshly ground pepper

Procedure:

1. Preheat oven…

The Mediterranean diet is an effective way to lose or maintain weight.  It is also good for the heart because of the ingredients used.  If you want to eat like the Mediterranean’s, follow these easy and simple tips.

1.  Stock your pantry and cook at home instead of eating out.  Cooking at home will make sure you get to choose the right ingredients for your meals.  Stock your pantry with Mediterranean-inspired staples like canned tomatoes, olives, whole-wheat pasta and frozen vegetables.

2.  Get your protein from beans and fishes instead of eating meat.  You’ll lower your intake of saturated fat when you decrease your intake of meats and you’ll add fiber and…

This salad recipe is definitely healthy and yummy.  You’ll get a tasty and smoky flavor from the charred tomatoes and dressing.

Ingredients:

1 1/2 pounds boneless and skinless chicken breasts, 4 cups broccoli florets, 1 1/2 pounds medium tomatoes, 2 teaspoons plus 3 tablespoons extra-virgin olive oil, salt and pepper to taste, 1/2 teaspoon chili powder, 1/4 cup lemon juice

Procedure:

1. Cook the chicken breasts by simmering them in water for 10 to 12 minutes until chicken is cooked through.  Transfer chicken to a cutting board and shred into bite size pieces.
2. Cook broccoli in boiling water for 3 to 5 minutes.  Drain and rinse with cold water until cool.
3. Core tomatoes…